Wanted to just share a quick follow-up to the post we shared the other day from APPPA.org. This short 8 min video talks about what makes pastured poultry different.
Vicki Ethridge
00:19 10 Nov 21
recommendsTonight I grilled the chicken thighs I bought from Sweet Gum Farm. They were delicious. Full of flavor, smooth texture... and so juicy. I’m glad I didn’t use any seasoning but salt and pepper. The thighs didn’t need any other seasoning. It was a pleasure to eat chicken that wasn’t tough and rubbery like the stuff I buy at the grocery store. Thank you for excellent chicken 🐓read more
Yancy Carpenter
18:48 02 Jan 19
recommendsWe enjoyed our Sweet Gum Farm Chicken roasted with lemon, garlic, thyme, potatoes and onions! We love the eggs and... honey too!read more
